Whether you're homesick for Mexico or excited to make a culinary journey there, El Buen Comer is the professional caterer that you've been looking for. Isabel offers gourmet Mexican foods cooked with the authentic ingredients and care with which she prepares food for her own family. Menus will be created to fit the taste and budget of every client, and for every kind of event, including weddings, quinceañeras, baptisms, first communions, baby showers, birthday receptions, company holiday parties, casual gatherings, and more.

CATERING MENU

Ensaladas

Ensalada Mix

Green salad mixed with seasonal fruits tossed in a delicious balsamic vinaigrette.

Ensalada de Lechuga con Pepino

Green salad tossed with cucumbers, shredded carrots and lime dressing.

Ensalada de Lechuga

Green salad mixed with tomatoes, onions, cucumber tossed in a balsamic vinaigrette and topped with crispy tortilla strips.

Ensalada de Jicama

Crunchy jicama, sliced oranges dusted in lemon juice and mild red pepper

Ensalada de Col

Purple and Green cabbage mixed with avocado, cilantro and slightly tossed with lemon juice, salt and pepper.

Para acomañar La comida

Salsa Verde

Chile serrano and tomatillo spicy salsa

Salsa Roja

Tomato and chile arbol spicy salsa

Fresh Handmade Authentic Mexican Guacamole

Can be prepared spicy upon request

Handmade Corn Tortillas

Organic corn masa

Arroz Blanco con Verduras

Mexican white rice cooked with green peas and carrots

Arroz Rojo

Mexican red rice cooked with green peas and carrots

Frijoles Negros

Black beans cooked in epazote

Frijoles Pinto

Pinto Beans

Pico de Gallo

A combination of tomatoes, onions & cilantro

Platillo Fuerte

Pollo Enchilado

A chicken guisado cooked in a guajillo sauce and Mexican spices.

Chiles Rellenos

Chile Poblano stuffed with your choice of Oaxaca cheese or Picadillo (ground beef, potatoes and onions). These are battered, lightly deep fried and are served with a “special” tomato sauce.

Enchiladas Verdes Vegetarianas

Corn tortillas stuffed with Oaxaca cheese and served with queso fresco cheese, cream, onions and cilantro.

Enchiladas de Mole Poblano con Pollo

Mole is a unique blend of spice Corn tortillas stuffed with chicken marinated in a dark mole sauce and served with queso fresco cheese, cream and onions.

Pollo a la Crema

Chicken sautéed in a creamy chile-chipotle sauce, seasoned with onions and mushrooms.

Pollo en Mole Rojo

Chicken cooked in Isabel’s specialty red mole sauce.

Mole Verde con Carne de Puerco

A pumpkin-seed based mole (classical Mexican sauce) with a combination of herbs over braised boneless pork. Can be served with choice of Chicken.

Chuleta a la Crema

Braised pork chops sauteed in a creamy chile-chipotle sauce and sautéed onions

Mixiotes de Pollo

Chicken marinated in overnight in chile guajillo & achiote seasoned with avocado leaves and cactus.

Albondigas de Res en Chipotle

Handmade meatballs made with ground sirloin and slow cooked in a chile-chipotle sauce.

Bistec en Salsa Pasilla

Slow cooked steak with a sauce of tomatoes and pasilla chiles.

Pechugas Rellenas

Chicken breast rolled and stuffed with ham and queso Oaxaca.

Alambre

A classic Mexico City dish that is cooked with a combination of steak, bacon, grilled green peppers, onions and Oaxaca cheese.

Rajas con Crema

Strips of chile poblano cooked in sautéed onions, corn and a homemade cream sauce and topped with chunks of queso fresco cheese.

Rajas con Papa

Strips of chile poblano cooked in sautéed onions, potatoes and topped with queso fresco cheese.

Sopas

Sopa de Verdura

A Mexican tomato base soup cooked with spinach, cabbage, carrots, mushrooms, corn and winter squash.

Sopa de Lentejas

A Mexican tomato base soup cooked with lentils, bacon, cilantro and spinach.

Sopa de Tortilla

A Mexican tomato base soup cooked with chile pasilla, epazote & served with crunchy tortilla strips.

Sopa de Fideo

A Mexican tomato base thin noodle soup.

Pozole Rojo

Chicken broth cooked with chile guajillo and served with oregano, lettuce, onions and radish and crispy tortillas.

Crema de Calabaza con Champiñones

A delicious Zuchini and Mushroom cream soup.

Consome

Lamb broth cooked with rice and garbanzo beans. Served with diced onions, cilantro and lemon.

Antojitos

Mini Tostaditas De Tinga

Crispy corn flour tortilla topped with shredded chicken slow cooked in a tomato chipotle sauce. Served with cream, salsa and queso fresco cheese.

Mini Tostaditas De Nopales

Crispy corn flour tortilla topped with a cactus salad.

Mini Tostaditas De Ceviche

Crispy corn flour tortilla topped with a fresh raw tilapia fish salad marinated in citrus juices, onions, cilantro and tomatoes. Chile can be incorporated upon request!

Mini Tamales Vegetarianos

All-natural corn masa, wrapped in corn husks and steamed to perfection filled with seasoned mushrooms and spinach.

Mini Tamales De Queso Con Rajas

An all-natural corn masa, wrapped in corn husks and steamed to perfection, filled with jalapeño chiles and fresh cheese.

Mini Tamales De Puerco en Salsa Verde

All-natural corn masa, wrapped in corn husks and steamed to perfection filled with pork marinated in salsa verde.

Mini Quesadillas

Grilled organic corn Masa tortillas stuffed with your choice of Oaxaca cheese or potatoes. Topped with cream and queso fresco cheese.

Mini Pambacitos

Mini Bolillos (Mexican Bread) dipped in a chile guajillo sauce and filled with potatoes and Mexican chorizo. Topped with cream and queso fresco cheese.

Mini Albondigas

Mini Mexican meatballs stewed in a tomato chipotle guisado and mint.

Mini Sopesitos

A thick, handmade corn tortilla pinched along the edges to form the perfect “plate” topped with re-fried beans, queso fresco cheese and lettuce and salsa.

Mini Tamales de Mole con Pollo

All-natural corn masa, wrapped in corn husks and steamed to perfection filled with chicken and mole.

Mini Taquitos Dorados

Hand – rolled crispy chicken tacos topped with shredded lettuce, cream, queso fresco cheese and salsa.

Mini Gorditas de Chicharron

A thick organic corn masa tortilla-like patty stuffed with a ground pork mixture.

Mini Hojaldras de Mole con Pollo

Shredded chicken cooked in a dark mole sauce and enveloped in puff pastry.

Postre

Flan con Caramelo

A rich custard dessert covered in a soft layer of caramel.

Ensalada de Manzana

Small chunks of apple, pinapple and raisins covered tossed in a delicious homemade cream sauce.

Fresas con Crema

Fresh cut strawberries covered in a delicious homemade cream sauce.

Platanos con Lechera

Fried plantain covered in homemade condensed milk.

Arroz con Leche

El Buen Comer’s homemade sweet rice pudding.

Catering

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